This blog is now archived
This blog is now archived
This blog is no longer being updated.
This blog is no longer being updated.
Melissa Timperley Salons prepare to reopen in Manchester.
Japanese restaurant chain YO! (formally YO! Sushi), has repurposed its ‘iconic’ conveyor belts to deliver a safer dining experience for its customers and staff.
Owner of The Dog and Parrot Real Ale House Kathryn Boam talked us through the steps they have taken to follow government COVID-19 secure guidance and ensure staff and customers are safe when they open their doors.
Hertfordshire-based hair salon The Cutting Room is gearing up to welcome customers back, following new government guidance.
Tom Ross, Operations Director talks us through the steps the Homegrown Hotels group has taken to ensure customers and staff are safe when doors reopen.
Helen Charlesworth, Managing director of Stonegate Pub Company, explains what the company has done to keep staff and customers safe as it gears up to reopen doors once more.
Lucy Charles, Head of Operations for Borough Market, details the adaptations traders have taken to ensure maximum safety for both customers and themselves.
A London-based tailor has safely opened its doors again thanks to a pre-book only system, and an information film explaining changes to clients before they visit the shop.
Joe Mills talks us through what the business has been doing to get ready to welcome back customers to Mills Barbers, Joe & Co and The Lounge Soho.
Owner Gary Henshaw talks about meeting the challenges of reopening doors while keeping staff and customers safe.
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