This blog is now archived
This blog is now archived
This blog is no longer being updated.
Polymermedics: practising social distancing measures in the production of NHS devices
Darren Blewett, Health and Safety Manager of Polymermedics shares how they put in place safer working practices to help get their business back up and running.
Blend Coffee Co: making sure their coffee shop is ready to go
Directors, Oli Crawley and Tom Jennion, tell us about the steps they have taken to allow them to safely reopen their Portslade-based independent coffee shop.
The Growing Club: keeping on boosting women’s skills in the North West
Managing Director Jane Binnion, discusses how the Small Business Grants Fund meant their employees could continue working, helping to adapt their programmes into online sessions for the women they support.
Boots: Measures are in place to keep staff and customers safe
Tracey Clements, Chief Operating Officer, Boots UK & ROI shares how they put in place safer working practices to help get their business back up and running
Rossiter Books: Independent bookshops take safer working steps towards reopening
Owner Andy Rossiter explains the steps he is taking to make his bookshops safe for staff and customers.
dBD Communications: Ten point cleaning plan introduced to keep staff safe
David O'Connell, Managing Director shares how they put in place safer working practices to help get their business back up and running following the disruption caused by Coronavirus
Prospect Homes: ‘Do not disturb’ door tags help with building site social distancing
Martin Caldwell, Head of Construction at Prospect Homes shares how they put in place safer working practices to help get their business back up and running.
Swiftool Precision Engineering: Business as usual with social distancing measures at manufacturers
Sam Handley, Director shares how they put in place safer working practices to help get their business back up and running following the disruption caused by Coronavirus.
Food Glorious Food: Independent grocer makes changes to keep staff and customers safe
Dawn Thompson-Howard, Co-owner of Food Glorious Food shares how they put in place safer working practices to help get their business back up and running.
Barratt Homes: Building homes safely to support economic recovery
CEO David Thomas explains the measures the company has put in place to keep its employees safe on building sites and in showhomes.
Related content and links
Business support on GOV.UK
For the latest up to date information on support for businesses, visit the coronavirus pages on GOV.UK.
Recent Comments